ARC Commercial Cleaning Solutions
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Service Area · Ann Arbor, MI

Commercial Kitchen Cleaning in Ann Arbor, MI

Kitchen exhaust, equipment, cold-storage, and floor cleaning for downtown restaurants, campus dining, hotels, and healthcare food service.

Ann Arbor packs a dense restaurant district, a large student and hospital population, and year-round event traffic into a small footprint. That means tight back-of-house spaces, heavy fryer and grill use, and very little downtime to clean in. ARC works around your service hours to keep hoods, equipment, coolers, and floors clean, safe, and inspection-ready.

ARC technician performing commercial kitchen hood cleaning
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Local food scene

ARC Commercial Cleaning Solutions does commercial kitchen cleaning in Ann Arbor, MI — kitchen exhaust cleaning to NFPA 96 standards, cooking equipment, walk-in coolers, and kitchen floors. Andrew and Rebecka's family-owned crew cleans downtown restaurants, university and hospital food service, hotels, and school kitchens after hours, and photographs every visit.

Built for Ann Arbor: Downtown Dining, Campus Food Service, and Hospital-Area Kitchens

Between Main Street, State Street, and Kerrytown, Ann Arbor kitchens run long hours with limited back-of-house room — and football Saturdays, graduation, and art fair push volume even higher. Campus and hospital-area dining operations add another layer: documentation, insurance requirements, and cleaning windows that have to be booked around a calendar. Kitchen exhaust cleaning in Ann Arbor, MI is the service most operators search for first, and it is where ARC starts: full-system grease removal from filters through ductwork to the fan, to NFPA 96 standards, with before-and-after photos you can hand to a fire inspector or an insurer. From there we handle the rest of the commercial kitchen cleaning services an Ann Arbor kitchen needs — fryers, flat tops, charbroilers, ovens and racks, walk-in coolers and freezers, degreased and de-slicked tile floors, and power washing for dumpster pads and loading areas out back. Because the restaurant district is dense and parking is tight, we plan the visit around your close, stage equipment where it will not block a neighbor, and leave the kitchen ready for the next open rather than for the next shift to clean up after us.

University of Michigan, Michigan Medicine, and the Weekends That Change Everything

A lot of Ann Arbor food service is not a restaurant at all. University of Michigan dining halls, campus cafés, athletic-facility concessions, and Michigan Medicine cafeterias and patient-food kitchens run to institutional standards, which means a vendor has to show insurance, show up in the window it was given, and leave paperwork behind. ARC schedules that work around semester breaks, holiday shutdowns, and low-census weeks so a full hood, cold-storage, and floor reset happens when the kitchen is quietest. Then there is the other Ann Arbor calendar: seven or eight home football Saturdays, commencement, move-in week, and art fair, each one dropping months of grease into a hood in a matter of days. Operators who ride those spikes usually want commercial kitchen cleaning services scheduled just before and just after — cleaned going in so the exhaust pulls properly through the rush, cleaned again coming out so nothing bakes on. Tell Andrew which weekends matter to you and ARC will build the year around them.

Facility-ready

Professional Cleaning for Kitchens With More at Stake

Restaurants need clean hoods and floors. Facilities need reliable vendors, documentation, insurance, scheduling, and consistency. ARC is licensed, bonded, insured, family-owned, and focused on commercial kitchens from the hood down to the floor.

Kitchens ARC Cleans In and Around Ann Arbor

Downtown Main Street and State Street restaurants
Kerrytown and Old West Side cafés and bakeries
University- and campus-area dining kitchens
Hotel and event-venue kitchens
Hospital and healthcare food service
Senior living and school district kitchens
Also nearby

Towns Covered on the Same Ann Arbor Route

ARC is based in Oakland County and serves kitchens across Michigan, so a Ann Arbor visit can usually be scheduled alongside neighboring stops.

  • Ypsilanti
  • Saline
  • Dexter
  • Chelsea
  • Pittsfield Twp.
  • Whitmore Lake
Scheduling

One-Time Deep Cleans and Recurring Kitchen Cleaning

ARC can help with one-time resets, inspection prep, seasonal cleaning, recurring hood cleaning, cooler cleaning, floor care, equipment cleaning, and full commercial kitchen maintenance.

Common questions

Ann Arbor Kitchen Cleaning FAQs

Need Commercial Kitchen Cleaning in Ann Arbor?

Tell ARC about your kitchen, facility, schedule, and cleaning concerns. We’ll come look and build a plan around the way your kitchen actually operates.

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